Wednesday, April 18, 2007

Shandon Chicken, Happy Chef

We never really considered taking photos of our food in Sydney, but now we're calling Singapore home, Sydney is a trip to a foreign here goes. Its actually Day 5 of our trip, and so far we've eaten a number of favourites, and a new one or two...

Day 1: Chicken & Chips - Georges Hall Takeaway
Day 2: Korean BBQ - Bondi Junction, Pistachio Gelato - Bar Italia Leichardt
Day 3: Chicken Kebabs - Victoria Yeros Marrickville
Day 4: Fruit Flo, New Zealand Natural, BBQ Pork Ribs (New) - Kelly's Bondi Junction
Day 5: Shandon Chicken, Happy Chef Maroubra

So, it took us five days to realise we should be photographing our below is one of our all time favourites.

Shandon Chicken, from a little takeaway around the corner from our apartment in Maroubra. We used to pick this up on the way home from the bus-stop and enjoy it for dinner. Crispy chicken, dried seaweed, and a really nice sauce...yummy!!!


Alan & Hanna
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